Peanut Butter Pancakes

Serves: 6 pancakes

Start your day with yummy and healthy peanut butter pancakes! Who doesn’t want to indulge in a little bit of peanut butter in the morning with this recipe that’s both delicious and guilt-free, who knew you could have both?

By Michelle Murt on 15th May 2019 | Featured in Breakfast Ideas

Ingredients

1/4 cup self-raising flour
1 scoop Happy Wayau vegan peanut butter protein
1 egg
1/4 cup Pureharvest almond milk
1 tsp vanilla essence
1/4 tsp bi-carb soda

Method

Whisk all ingredients in a bowl until well combined. The mixture should be nice and thick like a normal pancake batter. Add 1 tsp of coconut oil into the frying pan to help them crisp up. Pour batter into a non-stick fry pan. Cook on one side until small bubbles appear, then flip and cook on the other side until golden brown.
Serve with Cocobella coconut yoghurt, fresh banana, natural peanut butter, Mayvers Food cacao nut spread and a sprinkle of granola.