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Coconut iced coffee

Ingredients

  • 1/2 cup ice blocks
  • 1 double shot freshly brewed espresso, I prefer Little Rebel’s Black Sheep blend
  • 1/2 cup Cocobella Coconut Water

Method

1. Add ice to glass, pour coffee over (pre-brewed & chilled is ideal but on the fly is fine!) the top and top glass with coconut water.

The perfect hydrating & energising beverage!

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