Choc-raspberry Nicecream Parfait

Serves: 1

A raspberrylicious nice-cream masterpiece.

By Nina Gabriela on 13th Sep 2016 | Featured in Breakfast Ideas

Ingredients

3 frozen bananas
1 cup frozen raspberries
1 tbsp cacao powder
1/2 cup Cocobella Straight Up coconut water
1 handful of granola
Any other fresh fruit of your choice (I used strawberries and kiwi)

Method

Roughly chop the frozen bananas and add into a blender, along with the frozen raspberries, cacao powder and coconut water
Blend until smooth and creamy, then spoon out into a jar, alternating with layers of granola and fresh fruit. Enjoy!

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