Ingredients
Biscuit Crumb Base:
- 1/4 cup almond meal
- 2 tbsp shredded coconut
- 1/2 tsp vanilla extract
- 1 tbsp coconut oil, melted
- 1/4 tsp cinnamon
Banana Coconut Chia Pudding (night before):
- 1 ripe banana, mashed
- 4 tbsp chia seeds
- 1 tsp vanilla extract
- 3 tbsp Cocobella natural coconut yoghurt
- 1 3/4 cup coconut or almond milk
Caramel:
- 2 tbsp peanut butter (can sub with Tahini)
- 2 tbsp pure maple syrup
- 1 tsp vanilla
- Dash of warm water
